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NOSE: citrus fruit and sweet mature peach, apricot with aromas of flowers
MOUTH: pineapple, peach, apricot
AFTER TASTE: honest, long sweet feeling
COMBINED WITH: seafood (crab, shrimps, lobsters, crayfish, squid), spaghetti with seafood or white medium oily sauces, rice with vegetables, chicken cooked with citrus fruit like lemon and orange.
A family-run winery in Evia that has been creating wines with a unique character for over 30 years. Our philosophy is to highlight the character of every single variety. Apostolos Lykos and his sons strive for the best each year by working hard both in the vineyard and the winemaking. For us, this is a story that goes from generation to generation and is highly important to us.
