Brand Name : Triantafillopoulos Vineyards, Malagouzia - Sauvignon Blanc
Category : Protected Geographical Indication, Kos
Vintage : 2019
Varieties : Malagouzia – Sauvignon Blanc
Vineyards : ISO: 2200
Yield : 85 hl/ha
Vinification : conventional with selected yeasts
Ageing : 4 months period of “batonnage” on light lees in stainless steel tanks
Optimum consumption window : 1-3 years
Alcohol(% vol): 13.2
Residual sugars (g/L): 1.5
Total acidity (g/L tartaric acid): 5.6
pH: 3.29
Free sulfite (mg/L): 20
Sensory Description
Bright straw color with green highlights. Exotic fruits, such as mango, come first to express the dominant Sauvignon blanc personality. Gradually, peach and apricot reveal the presence of Malagousia. A refreshing acidity combined with a creamy volume add to the wine a great structure, able to satisfy any gastronomic demands.